RN74

PRICE RANGE: $$$$$
RN74 Seattle features global interpretations of American and French cuisine with an extensive wine list highlighting the Burgundy region of France, and boutique wine producers from Washington and Oregon. Locally sourced, seasonal highlights include house aged steaks, vegetables from local organic farm and pristine Puget Sound seafood. Signature dishes include Smoked Bone Marrow, Foie Gras Torchon, French Onion Soup, Mad Hatcher Chicken ‘Coq au Vin’ and for dessert, try the Crullers.

1433 4th Ave
Seattle, WA 98101

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206-456-7474

https://www.michaelmina.net/restaurants/seattle/rn74-seattle/

Mon-Fri Lunch and Dinner 11:30am - 9:30pm Saturday dinner only 5pm-10pm

Dine With Pride
June 1-25

Reservations

Highly Recommended.

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